Category: Recipes

Lemon Layer Cake With Blueberry Buttercream

blueberry buttercream recipe by Sugar and Sparrow

As I was perusing the freeze dried fruit section of my local Trader Joe’s, I stumbled upon a bag of freeze dried blueberries and just had to add them to my cart. It’s no secret that I love adding freeze dried fruits to buttercream (case in point: this delicious Raspberry Buttercream Recipe), and could imagine how amazing both the color and the flavor would be with these bluebs added. With my buttercream flavored set, I started thinking on cake flavors to pair it with, and that’s how this lemon cake recipe was born.

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Chocolate Peanut Butter Cake Recipe

peanut butter chocolate cake

Some say that peanut butter and jelly are the perfect match for each other, but I say peanut butter and chocolate are even better. It’s the best blend of salty and sweet ever, and the sole flavor inspiration behind this Chocolate Peanut Butter Cake. If you’re a chocolate peanut butter fan, this is the cake of your dreams! Behold:

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Oreo Cookies & Cream Cake Recipe

Ok, Oreo cookie lovers. This one’s for you! After creating this Cookies & Cream Ice Cream Cake last summer, I’ve been dying to make an all-cake version. So I finally bought a pack of Oreos and took to the kitchen for some experimenting and I am oh so happy with the results. Behold:

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White Chocolate Buttercream Recipe

white chocolate buttercream recipe

I have this friend who is a total chocolate lover. When I asked her what she wanted for her birthday cake, she said, “milk chocolate, white chocolate, any kind of chocolate.” So I decided to make her the ultimate chocolate lover’s birthday cake: layers of my favorite chocolate cake recipe frosted with a flavor ombre that went from chocolate buttercream to white chocolate buttercream. It was to die for.

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1st Birthday Smash Cake Recipe + Decorating Ideas

first birthday smash cake ideas

First birthday parties are my absolute favorite, mostly because it’s so much fun to watch a little babe figure out how to eat cake for the first time! My tiniest niece turned one a few weeks ago, and I was so delighted to get to make her smash cake. It got me thinking about sharing my best tips on smash cakes with all of you, since they’re super easy to make and the perfect DIY project if you’re planning a first birthday for your little one (or in charge of the cake for someone else’s babe). From the perfect sized cake pans to a great vanilla cake recipe and decorating ideas, I’ve got you covered!

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Milk & Cookies Cake Recipe

chocolate chip cookie cake

One of my favorite go-to things to bake are actually the simplest things ever: chocolate chip cookies. I don’t have a fancy recipe (I literally just use the one on the back of the Hershey’s chocolate chip package), but in my opinion, a warm chocolate chip cookie dipped in milk at the end of a long day is like heaven. So as I was whipping up a batch the other day, I had an epiphany: why not translate the deliciousness of chocolate chip cookies and milk into cake form? It didn’t take me long after that to start testing recipes for the best milk & cookies cake ever. Here’s what happened:

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White Chocolate Ganache Drip Cake Recipe + Tips

drip cake tutorial by sugar and sparrow

Ever since I shared this recipe and tutorial for semi-sweet chocolate ganache drip cakes, I’ve gotten so many questions about making white chocolate ganache drip cakes. I’m so excited to share these tips with you because I know how finicky white chocolate ganache can be if you don’t get the ratio and timing just right. In fact, the first time I made it (using a super popular recipe that won’t be named) the ganache was so thin and runny that the drips just ran down the side of the cake and pooled at the bottom, even after cooling it to below room temperature! I have since experimented with white chocolate ganache to find the perfect ratio of chocolate to heavy whipping cream, and have found some handy tips for making it extra white and beautiful.

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The Perfect One-Bowl Chocolate Cake Recipe

chocolate cake with chocolate buttercream recipe

After testing so many chocolate cake recipes over the years, I’ve come really close to perfection only to miss the mark on the essentials of a good chocolate cake: moistness, fluffiness, and great chocolate flavor. You know, the kind with the slightly sticky crumb that just melts in your mouth and almost makes your eyes roll back in your head because it’s just that good. While my chocolate cakes of the past have been acceptable, this one I’m about to share is the absolute best I’ve ever had. No joke. It’s moist, decadent, and makes me so giddy I want to shout it from the rooftops!

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Favorite Chocolate Buttercream Recipe

One of my friends described this chocolate buttercream perfectly: it’s the kind you have to put in the sink and cover with water so you don’t eat the whole bowl. I think she’s totally right, because time and time again I find myself eating this stuff by the spoonful. I’m a huge fan of all things chocolate, so it doesn’t surprise my that this is my favorite buttercream of all. Yes, those are strong words, but this is how I feel.

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Tips For Perfect Chocolate Ganache Drip Cakes

tips for perfect chocolate ganache drip cakes

One of my favorite easy things to dress up a cake is to do a chocolate ganache drip finish. Over the years, my ability to create the drip look has definitely grown, and I get tons of questions asking what my secret is. The truth is, chocolate ganache has definitely put me through the wringer before, especially white chocolate ganache, which used to be my absolute nemesis. Don’t worry, I’ll share my secrets for white chocolate ganache another day because it deserves it’s very own post (but if you’re dying to know my white chocolate ganache recipe I’ve included it in the recipe notes below).

True chocolate ganache has tested my patience as well, but after figuring out the perfect ratio for chocolate to heavy whipping cream and learning the do’s and dont’s of drip cakes, I’ve got it down to a science these days. And now you will too!

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