Category: Seasonal

Favorite Valentine’s Day Cake Ideas

valentines day cake ideas by sugar and sparrow

Valentine’s Day, Galentine’s Day, Singles Awareness Day – no matter what you’re celebrating this month, I’ve got the perfect thing to make it all the more special: cake. I’ve gathered all of my favorite love-themed designs and sensual cake recipes just in case you want to impress a special someone, need a fun cake project, or just want to eat some delicious cake. If you want to take things to the next level, you can even combine these decorating tutorials with any of the tasty recipes below. So many possibilities here! 

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Red Velvet Cake Recipe

red velvet cake recipe by sugar and sparrow

I’ve always been smitten with Red Velvet Cake. It’s quite the looker with that deep red crumb, and the subtle chocolate cake and cream cheese frosting combination is absolutely divine. Red Velvet is versatile too – it can be a fancy cake or completely hilarious (remember the armadillo cake in Steel Magnolias?), a total party hit or a cozy weekend bake, delicious all year round. It’s been on my list for awhile now, and with Valentine’s Day right around the corner I thought now is the perfect time. Well, any time is really the perfect time. 

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Peppermint Hot Cocoa Cake Recipe

Peppermint hot cocoa layer cake recipe
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Hot cocoa is such a cozy drink on it’s own, but when you add peppermint, it basically becomes a cup of Holiday cheer! Now, imagine those flavors in cake form: layers of hot cocoa infused chocolate cake, peppermint buttercream, and some marshmallow creme filling to bring it all together. It’s the perfect blend of festive flavors and makes an eye-catching centerpiece for your Holiday dessert table!

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Gingerbread Latte Cake Recipe

gingerbread latte cake recipe
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It’s that time of year when all the coffee shops start selling lattes with festive flavors. Anytime I see a Holiday drink menu roll out I can’t help but get inspired to translate those flavors into cake form (see also: my Peppermint Latte Cake and Hot Cocoa Cake recipes). I thought it was about time for a delicious Gingerbread Latte Cake and to my complete satisfaction (and after lots of recipe testing), this one checks all the boxes! 

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Holiday Bake-Along: Mini Christmas Tree Cakes

christmas tree cake decorating ideas

The Holidays are officially here, people! I know I’m not alone when I say that one of my very favorite things about this magical season is all the baking. It’s just the coziest time of year to do it. I’ve been thinking about how fun it would be to bake as an online community, and these mini Christmas tree cakes are the perfect little project to bring us all together. So thus begins… a Holiday Bake-Along! 

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Chocolate Pecan Pie Cake with Salted Caramel

chocolate pecan pie cake recipe with salted caramel
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One of my very favorite pies to make for Thanksgiving is a chocolate pecan pie topped with salted caramel. The crunch of the pecans, richness of the chocolate, and sweetness of the caramel together are next level. I’m surprised it’s taken me this long to translate that flavor palette into cake form, but I’m beyond pleased with how it turned out – it’s the perfect pie alternative for your Thanksgiving feast and just an all-around amazing holiday flavor combo!

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A Black Buttercream Recipe That Won’t Stain Your Teeth

black buttercream recipe by sugar and sparrow
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Spooky season is here and with it, lots of black buttercream cakes. I’m no stranger to the trend and before now I’ve stuck with a method of making my Favorite Chocolate Buttercream recipe and adding a few Tbsp of AmeriColor Super Black. Since this food color gel is tasteless, the black buttercream still tastes like chocolate buttercream but there is one little problem: it stains teeth temporarily (among other things). So I thought I’d do a little research and experimenting to see if I could create a black buttercream recipe that not only tastes great, it uses as little food coloring as possible to get a nice deep color. 

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A Pumpkin Pie Layer Cake Recipe That’s Easy & Eye-Catching

pumpkin pie layer cake recipe by sugar and sparrow
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Every Thanksgiving, I look forward to a few things: 1) cooking all day with my mother in law with the music blasting our favorite dance-worthy hits, and 2) getting to make a delicious, eye-catching dessert that the whole family can enjoy. The Thanksgiving meal is my absolute favorite to eat too, especially when surrounded by my loved ones, so this holiday really checks all the boxes for me. And since I’m always on dessert duty (I take my role very seriously!) I’m always trying out new recipes to compliment the family favorites. This year, I thought I’d go a little above and beyond and translate the classic pumpkin pie into cake-form, which is how this Momofuku-inspired Pumpkin Pie Cake was born:

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Orange Creamsicle Cake Recipe

orange creamsicle cake by sugar and sparrow
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Here’s a little behind the scenes secret: when I was trying to create this watercolor cake tutorial, I actually started with an all-orange color palette and it did not turn out the way I wanted. The flowers didn’t go with it, so I thought I’d start over with a different color scheme. It was a happy accident though, because the cake reminded me of an Orange Creamsicle and I thought, hey, that would make an amazing cake flavor. And I considered it perfect timing because Summer is in full swing and what’s more Summer than an Orange Creamsicle anyway? 

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Raspberry Chocolate Cake Recipe

raspberry chocolate cake recipe

One of the very first recipes I put on this blog was this Raspberry Buttercream recipe. It’s one of my favorite buttercream recipes ever – ultra flavorful, not too sweet, and the natural color is just so beautiful! I’ve paired it with so many cake flavors (it truly goes with anything), but this Raspberry Chocolate Cake recipe is one classic flavor pairing I had yet to officially turn into a recipe until now. So with Valentine’s Day approaching, I thought it would be the perfect time to share this recipe with you to bake up for your loved ones! 

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