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Rainbow Arch Cake Topper Tutorial

May 31, 2022 · In: Decorations & Garnishes, Featured, Recipes, Tutorials

A few years ago, I was searching for the perfect rainbow arch cake topper for a Trolls themed cake and could not find what I was imagining anywhere. So instead, I decided to whip out some fondant and make my own. Although the rainbow cake topper ended up looking spot on, the fondant would not dry (at least not in the timeframe I needed it to) and I was starting to panic a bit. Then I improvised. I recreated the rainbow topper, only this time I used gum paste, which dries much faster and firmer than fondant. It looked exactly the same but dried hard as a rock in about 48 hours. The cake was saved! 

diy rainbow cake topper tutorial
rainbow cake topper diy

I recently made another gum paste rainbow arch topper, this time for a Bluey themed cake, and realized it’s such a fun DIY that I needed to share it with you all. The main things you need are gum paste, food color gels to create your rainbow color scheme, toothpicks, and about 48 hours of dry time. Here’s a quick video of the process before you read all about it below:

PS: If you love creative cake decorating tutorials like this one, be sure to check out my YouTube channel! 

Gum Paste Vs. Fondant

Gum paste is a pliable sugar dough that is very similar to fondant in texture and workability. The main difference is that it dries much harder than fondant. And while you’d use fondant to cover a cake and make simple decorations that guests might want to eat, you should only use gum paste for decorations like cake toppers or sugar flowers since it dries rock hard. Gum paste is technically edible, but it’s not really much fun to eat (and might chip a tooth!). 

gum paste vs fondant

You can get gum paste on Amazon or at your local craft store that has a cake decorating aisle. If you make a lot of custom cakes, I definitely recommend having some on hand at all times for last minute decorations. It’s so much fun to work with and so durable – a win win! 

You Will Need

  • Gum paste
  • Food color gels of your choice (I used AmeriColor Deep Pink, Sky Blue, Electric Purple, and Lemon Yellow)
  • Rubber gloves
  • 1 Tbsp vegetable shortening 
  • A Cup or mug
  • 1-inch circular cookie cutter or round glass 
  • Small paint brush
  • 1 Tbsp water
  • Sharp knife
  • Large spatula
  • 2 toothpicks 
  • Wax or parchment paper

Step 1: Color the Gum Paste

Measure the gum paste into four 1-inch balls and place the rest back in the package. You may need to knead the gum paste with a little vegetable shortening to make it pliable if it seems too firm to work with at this point. 

how to color gum paste

Put on your rubber gloves (so you don’t dye your hands!) and knead food color gel into the gum paste balls one by one to create the color palette you’re imagining. I used AmeriColor Deep Pink, Lemon Yellow, Sky Blue, and Electric Purple for this color palette (one drop per ball). Be sure to store any gum paste that’s not in use underneath a cup to keep it from drying out. 

Step 2: Roll the Gum Paste

One by one, roll out each gum paste ball with your hands to make them into tube-like shapes. Each gum paste tube should be between ⅛ and ¼ inches in diameter, and about 8 inches long. 

gum paste rainbow tutorial

Do this part carefully so that each colored tube for the rainbow arch is the same diameter, and store any finished tubes underneath a glass while you’re rolling the other colors out. 

Step 3: Assemble the Rainbow Arch

Place the round cookie cutter or circular glass onto your work table. This will be used as a centerpiece to build the rainbow arch around. Starting with the color that you want on the inside of the rainbow arch, wrap the middle of one of the gum paste tubes around the centerpiece to make a perfect arch, with the ends of the tube parallel to each other. I went with my Electric Purple tube for the inside color.

gum paste rainbow arch tutorial

Dip the small paint brush into the water and paint the edges of the gum paste arch. This will act as glue for the next color. 

rainbow cake topper tutorial

Wrap the next gum paste tube around the arch and gently press it around the first gum paste color to adhere it with the water. 

rainbow cake topper tutorial

Repeat adding water to the edges and adding additional gum paste tubes until your rainbow arch is all together, then remove the circular centerpiece. I ended up making the inside of the arch smaller by gently reshaping it with my hands once the centerpiece was removed.

rainbow arch cake topper tutorial

When your arch looks beautiful and even, use a sharp knife to chop off the uneven ends. 

how to make a rainbow cake topper

Step 4: Add Toothpicks

Gently flip the rainbow arch over (I used a large spatula to do this) and paint a little bit of water between the arch grooves where you’ll be placing your toothpicks on both sides. Then, gently press toothpicks onto the water. 

how to make a gum paste rainbow cake topper

I’ve never had any problems with the toothpicks not adhering securely with this method, but if you want to make the arch topper extra sturdy, you can use a little water to glue a thin piece of scrap gumpaste over the toothpicks. This should hold them in place very well.  

Step 5: Allow to Dry for 48 Hours 

Allow the rainbow arch topper to dry in a cool, dark place for at least 48 hours, flipping it over at the 24 hour mark so that both sides dry equally. The color of your gum paste can fade if it dries in the direct sun, which is why it’s important to keep it in a dark place like your pantry or a drawer. 

arch rainbow cake topper diy

Once it’s completely dry, top your cake and be amazed! I love the rainbow arch look so much and I know it would look amazing in all sorts of colors. Perfect for a whimsical look or a modern one! 
Did you make this rainbow arch topper? I want to know how it went! Let me know in the comments below or feel free to tag @sugarandsparrowco on Instagram. I love to see your creativity!

By: Whitney · In: Decorations & Garnishes, Featured, Recipes, Tutorials · Tagged: bluey cake, cake decorating, cake ideas, cake toppers, gum paste, gum paste rainbow, rainbow cake, rainbow cake topper, rainbow topper, trolls cake

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Comments

  1. Mary says

    September 28, 2025 at 7:36 am

    Thank you for this tutorial! I am going to attempt to make a rainbow arch this week. Would the fridge be too cold to store it while it dries?

    Reply
    • Whitney says

      September 29, 2025 at 7:41 pm

      Hi Mary! I usually store these decorations at room temperature so that condensation doesn’t become an issue in the drying process. A pantry or basically anywhere where there isn’t direct sunlight is a good spot for the arch to dry. Hope that helps!

      Reply

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You butter believe I made myself the Halloween cos You butter believe I made myself the Halloween costume of my dreams!! 🧈 

#diyhalloweencostume
#foodcostume #halloweencostume #handmadecostume #bakerlife
MELTED CANDLE CUPCAKES 🖤🕯give me a few cupcakes, s MELTED CANDLE CUPCAKES 🖤🕯give me a few cupcakes, some dye-free black buttercream, and black chocolate ganache and watch me transform them into the spookiest edible centerpiece! 

Full tutorial is linked in my bio + at https://sugarandsparrow.com/melting-candle-cupcakes/ but I have a condensed version below: 
 
SUPPLIES: ⁣ 
-9 cupcakes⁣  (made these with my small batch black velvet cake recipe!) 
-1 batch of dye-free black buttercream 
-boba straws or skewers (for stabilizing the taller candles) ⁣ 
-icing smoother + turntable ⁣ 
-black ganache for dripping⁣ 
-3 birthday cake candles⁣ 
-matches ⁣ to light them
⁣ 
INSTRUCTIONS: ⁣ 
1. Fill and stack the cupcakes: one stack of 2 cupcakes, one stack of 3 cupcakes, and one stack of 4 cupcakes. For the two taller cupcakes I inserted a boba straw through the middle to stabilize the stack for frosting. ⁣ 
2. Frost the stacked cupcakes with smooth buttercream and keep the top edge raw. Refrigerate for 20 minutes to let the frosting firm up. ⁣ 
3. Transfer the frosted cupcake candles  onto a small plate and pipe ganache around the edges and tops to look like melted wax. ⁣ 
4. Insert a birthday cake candle into each cake candle (keep the wick about 1/4 inch from the cake surface) and light! ⁣ 
⁣ 
#candlecake #halloweencake #cupcakes #blackvelvetcake #blackbuttercream
BISCOFF COOKIE BUTTERCREAM 🤎 this delicious frosti BISCOFF COOKIE BUTTERCREAM 🤎 this delicious frosting is flavored with Biscoff cookie butter and goes with literally ANY Fall cake recipe 🙌🏼 So far my favorite cake flavors to pair it with are pumpkin cake, banana cake, chocolate cake, coffee cake, and spice cake, but I am also testing a full-on Biscoff cake this week!! 

Full recipe + my favorite cake pairing suggestions are at https://sugarandsparrow.com/biscoff-buttercream/ 
⁣⁣ 
INGREDIENTS⁣⁣ 
1 Cups (226g) unsalted butter, room temperature⁣⁣ 
1/2 Cup (94g) Biscoff cookie butter⁣⁣ or spread
3 Cups (360g) powdered sugar⁣⁣ 
1 tsp pure vanilla extract⁣⁣ 
2 Tbsp whole milk, room temperature⁣⁣ 
1/4 tsp salt, or to taste⁣⁣ 
⁣⁣ 
INSTRUCTIONS⁣⁣ 
1. Cream the butter and Biscoff cookie butter together in the bowl of a stand mixer fitted with the paddle attachment (or you can use a hand mixer and large bowl). Mix on medium-high until creamy and well combined, about 5 minutes, scraping down the bowl and paddle as needed.⁣⁣ 
2. Turn the mixer to low speed and add the powdered sugar a few cups at a time, scraping down the bowl and paddle after mixing in each addition. Add the vanilla, milk, and salt and continue mixing on low speed until smooth and combined, 1-2 minutes.⁣ 
⁣⁣ 
#biscoffcake #biscoff #buttercream #frosting #cakedecorating
DYE-FREE BLACK VELVET CUPCAKES 🖤 These all black c DYE-FREE BLACK VELVET CUPCAKES 🖤 These all black cupcakes use black cocoa powder (and NO food coloring!) to achieve that rich black color for the cupcakes + black buttercream. That means they won’t turn anyone’s mouth black AND they taste like Oreo cookies in deliciously moist cupcake form 👻

✨Full recipe (with dye-free black buttercream) is linked in my bio + at https://sugarandsparrow.com/black-velvet-cupcakes/ 

BLACK VELVET CUPCAKES
Yield: 14 cupcakes

1 Cup (132g) all purpose flour
3/4 Cup (150g) granulated sugar
1/3 Cup (38g) black cocoa powder
1 tsp baking soda
1/2 tsp baking powder
1/4 tsp salt
1/4 Cup (60ml) vegetable oil
1 large egg, room temperature
1/2 tsp pure vanilla extract
1/2 Cup (120ml) full-fat buttermilk*
1/2 Cup (120ml) hot coffee or hot water

INSTRUCTIONS:
1. Preheat the oven to 350°F (177°C). Line a muffin pan with cupcake liners and set aside.
2. Place all of the dry ingredients into a large bowl and whisk together to combine. Add the vegetable oil, eggs, vanilla, and buttermilk and whisk until combined. With the mixer still on low, add the hot coffee (or hot water) and whisk until smooth, about 2 minutes. The batter will be very thin. 
3. Pour the batter into the prepared cupcake liners (no more than ⅔ full) and bake for 15-18 minutes, until a toothpick inserted comes out with just a few moist crumbs on it. Cool completely before frosting with dye-free black buttercream (full recipe linked in my bio).

*If you don’t have buttermilk on hand (I rarely do!), use 1/2 Cup whole milk mixed with 1 1/2 tsp vinegar or lemon juice. 

#blackcupcakes #blackbuttercream #blackcocoapowder #halloweencupcakes #halloweenbaking
EASY MUMMY CUPCAKES 👀 this classic Halloween cupca EASY MUMMY CUPCAKES 👀 this classic Halloween cupcake design is so easy to make with chocolate cupcakes, googly eye sprinkles, vanilla buttercream, and one piping tip! Here’s how:

Full tutorial (with recipes for the cupcakes and buttercream!) is linked in my bio + at https://sugarandsparrow.com/mummy-cupcakes/

MUMMY CUPCAKES SUPPLIES: 
-Baked chocolate cupcakes
-Vanilla buttercream
-Googly eye sprinkles
-Piping bag
-Small flat piping tip or basket weave tip

INSTRUCTIONS: 
1. Press two googly eye sprinkles on top of the chocolate cupcake.
2. Starting on the edge of the cupcake, pipe a straight line to the opposite edge, avoiding the googly eye sprinkles. If you’re using a basket weave tip, make sure the grooved edge is face down.
3. Continue piping lines that connect the edges, overlapping the lines until the surface of the cupcake is covered (aside from the googly eyes) and the piping looks like mummy cloths.

#halloweencupcakes #halloweenbaking #chocolatecupcakes #cupcakedecorating #cupcakes

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