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San Francisco Favorites: What To Do

September 28, 2018 · In: Lifestyle

As soon as we drove over the Golden Gate Bridge for the first time, I felt like Kevin McAllister in Home Alone 2 (you know, the scene where he’s awestruck taking the taxi over the Brooklyn Bridge) and just wanted to stick my head out of the window and marvel at the city ahead. Instead, I kept my head inside the car because the Lyft driver would have probably scolded me, but I was smitten nonetheless! The weather in San Francisco was beautiful and sunny the whole time, so everything looked very picturesque and we got to see and do a whole lot. The only limitation we had was the fact that we only had two full days to do it all.

With the time limitation, we broke our days up as efficiently as possible: day one would be all about exploring the northern part of the city (The Presidio, The Wharf, and surrounding areas), and the second day would be mainly about the Mission District. The first thing I noticed about actually being in the city versus planning out our activities on a map is that the city in real life is HUGE and has lots of hills. It’s not flat like the map, so we traded some of the walking for a few more sweaty Muni rides and Lyfts than I planned for. My feet were thankful though!

things to do san francisco

Side note: If you want to read about our road trip from Portland to San Francisco, read all about it on this post. And if you want more details about all the things we ate, I wrote some words on all of that here. In the meantime, here are a few things more we loved, plus a few things we want to do next time we’re in San Fran:

The Presidio And The Marina District

Josiah and I are big Disney fans and were so excited to discover that there was not only a Walt Disney Family Museum in the Presidio, but an entire special exhibit dedicated to Disney’s Nine Old Men (the nine core animators behind legendary Disney films like Alice In Wonderland, Peter Pan, Snow White and the Seven Dwarfs, etc). We nerded out big time over seeing original drawings from those films and got inspired by the processes of their art.

walt disney family museum san francisco

We also learned all about Walt Disney’s life and got to see tons of artifacts, including a giant 3D model of Disneyland’s concept art, created before it was built.

walt disney family museum san francisco

After the Walt Disney Family Museum, we took a little walk to the Palace of Fine Arts in the Marina District. It’s a monumental structure and event space that was originally constructed for the 1915 Panama-Pacific Expedition, and was just really beautiful to walk through, especially on such a sunny morning.

palace of fine arts san francisco

We continued our walk through the Marina District and headed for the Wave Organ, a huge art piece that was created for the ocean to play music. There are pipes throughout the structure, and at high tide, the waves create sound by crashing against the pipes! We didn’t go at high tide, so all we heard were gurgles, but there was a great view regardless.

the wave organ san francisco

golden gate bridge san francisco

The Wharf

I thought The Wharf would be within walking distance (it is if you want to make a day of it!), and after finding out how far it actually was we decided to take the Muni, San Francisco’s bus system. The MuniMobile app offers a $5 day pass that gives you unlimited rides on San Francisco public transit, which was well worth it for the day ahead.

fog harbor fish house san francisco

the wharf san francisco

We made it to The Wharf just fine and it was bustling with people. All I wanted for lunch was clam chowder in a bread bowl, so we headed out in search of the perfect place and ended up at Fog Harbor Fish House, which was tasty. Our table had a great view of the harbor and we watched seals and sea lions flip around on the docks all afternoon.

Fillmore District And Pacific Heights

Next, we got really touristy and went to see the Full House house. It was under construction with signs posted from neighbors urging tourists to keep the crowds down, so it didn’t look as photogenic as it does on tv.

full house house san francisco

I was more excited about seeing the house from Mrs. Doubtfire, one of my favorite movies of all time. I couldn’t help but imagine Sally Field on the steps, furiously saying, “you ate my begonias!” to the goat from the party.

mrs doubtfire house san francisco

After the famous houses, we ended up taking the Muni to Golden Gate Park and once again, I immediately realized how big the place was. In my mind, I thought we’d be able to reach the end of the park and watch the surfers at Ocean Beach, but in reality, we only made it a little of the way in. I was so exhausted from walking that I didn’t take any pictures and we instead took a Lyft to dinner at Brenda’s French Soul Food. So. Good.

The Ferry From Sausalito

Day two was my favorite day, because it all started out on the ferry! We boarded in Sausalito since our Airbnb was on that same side of the Golden Gate Bridge.

ferry from sausalito to san francisco

It was a quick 30-minute ride to the city, and we got to pass right by Alcatraz (I am so fascinated by that place!) and see the cityscape from the water. It was beautiful.

The Mission District

After the ferry we headed straight to Tartine. We took some pastries to go and headed a few blocks away to picturesque Dolores Park. It’s the best park I’ve ever been to, with epic views of San Francisco everywhere you turn. We sat for awhile and enjoyed Tartine, coffee, and sunshine.

dolores park san francisco

We heard that Valencia street between 14th and 24th had the best shops, so we ventured out and walked the blocks, stopping into stores and seeing all that we could see. It was here that I stumbled upon Dandelion Chocolate and Stonemill Matcha, two of my favorite places for unique sweets in San Francisco. And for lunch, Gracias Madre.

I couldn’t help but take pictures of the foliage and all the pretty houses with bay windows peppering the Mission District.

houses in san francisco

san francisco houses mission district

san francisco foliage

The Castro

We ended day two by meeting up with some friends who had moved to the area a few months prior. They took us to an amazing sing-along viewing of Yellow Submarine at the Castro Theater. When we got there, we were each handed a goodie bag with a shiny gold crown, bubbles, confetti poppers, and glowsticks! It was so much fun!

Next Time

Since we only had two days in the city, there was plenty that we didn’t get to do. We had so much fun in San Francisco that we will definitely be back, and I’ve already made a list of things to put on our itinerary:

The Museum of Ice Cream – not so much about the history of ice cream per se, but rather, this place is an art exhibit with a colorful maze of rooms themed around ice cream and candy. It’s basically a giant photo-op, but looks like so much fun. There’s even a pool of rainbow sprinkles!

Alcatraz – Surprisingly, I didn’t know much about Alcatraz before coming to San Francisco. After seeing it up close on the ferry ride and hearing stories about the famous escape, I am so curious about what went on there and definitely want to book a tour next time.

Little Italy – Mainly because I’m Italian by marriage and this place seems romantic. I also hear that there’s a great place to get cannolis called Stella’s.

B Patisserie and Mr. Holmes Bakehouse – These are the two bakeries that were on my list that we didn’t get to see, mainly because they closed earlier than I thought and I didn’t plan accordingly. Mr. Holmes Bakehouse is the place with the famous “I got baked in San Francisco” neon sign.

Golden Gate Overlook – one of my biggest fails was not planning a time to take a photo with a more epic view of the Golden Gate Bridge! This is a spot in Presidio with a beautiful view.

Are there any things you’d recommend doing on a trip to San Francisco? Let me know in the comments for the next time we’re there!

By: Whitney · In: Lifestyle · Tagged: castro district, castro theater, dolores park, fog harbor fish house, full house house, mrs doubtfire house, muni, museum of ice cream, presidio, San Francisco, san francisco bakeries, san francisco ferry, san francisco restaurants, san francisco wharf, Tartine, the mission district, walt disney family museum

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San Francisco Favorites: What To Eat

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CARAMEL APPLE CUPCAKES 🍏deliciously moist, perfect CARAMEL APPLE CUPCAKES 🍏deliciously moist, perfectly spiced apple cupcakes topped with a swirl of salted caramel buttercream and drizzled with homemade salted caramel sauce – these are the ideal Fall cupcakes if you ask me! 

Comment RECIPE and I’ll send it to you! Or find it linked in my bio + at https://sugarandsparrow.com/caramel-apple-cupcakes/

#applecupcakes #saltedcaramel #caramelcupcakes #fallbaking #caramelapple
DYE-FREE BLACK BUTTERCREAM 🖤 (recipe below) there DYE-FREE BLACK BUTTERCREAM 🖤 (recipe below) there is ZERO food coloring in this black buttercream recipe which means it won’t turn your mouth black (or anything else 💩) + it tastes like Oreo cookie butter so it’s a win all around!! The key is to use EXTRA dark black cocoa powder, which also comes in handy in my black velvet cake recipe 🙌🏼 ideal secret ingredient for your Halloween cakes! 
⁣
Full recipe (and the black cocoa powder I use!) is linked in my bio and at https://sugarandsparrow.com/dye-free-black-buttercream/
⁣
DYE-FREE BLACK BUTTERCREAM⁣⁣
Yield: 2.5 Cups⁣⁣
⁣⁣
INGREDIENTS:⁣⁣
1 Cup (226g) unsalted butter, room temp
2 1/2 Cups (300g) powdered sugar⁣⁣
1/2 Cup (56g) EXTRA DARK black cocoa powder⁣⁣*
1 tsp pure vanilla extract⁣⁣
2 Tbsp whole milk, room temp
pinch of salt⁣⁣
⁣⁣
INSTRUCTIONS:⁣⁣
1. In a stand mixer fitted with the paddle attachment, whip the butter on medium speed until creamy and light in color, 4 min. Add half of the powdered sugar and mix on low until just combined, then add the rest of the powdered sugar. With the mixer still in the off position, sift in the black cocoa powder and add the vanilla, milk, and salt. Mix on low until all ingredients are thoroughly combined, 2-3 minutes, scraping down the bowl and paddle as needed.⁣⁣
2. Place the buttercream in an airtight container and allow the color to deepen for 24 hours or more. ⁣⁣

*I use a brand called The Cocoa Trader that I get on Amazon. It’s the darkest black cocoa powder I’ve seen so far!!
⁣⁣
#blackbuttercream #naturalfoodcoloring #blackcake #buttercream #blackcocoapowder
SMALL BATCH pumpkin cake with cream cheese frostin SMALL BATCH pumpkin cake with cream cheese frosting 🧡 This mini cake is a scaled down version of my favorite pumpkin cake recipe + makes the perfect amount for 2-4 people! Bake it as a 4-inch mini layer cake or a single layer 6-inch cake, either way is absolutely delicious and the perfect for date night, a small gathering, or any time you’re craving pumpkin cake without having to make a huge dessert 🙌🏽

Comment RECIPE and I’ll send you the full recipe (with thick and stable cream cheese frosting!) or find it linked in my bio + at https://sugarandsparrow.com/small-batch-pumpkin-cake/ 

INGREDIENTS 
2/3 Cup (88g) all-purpose flour
1 tsp baking powder
1/4 tsp baking soda
1/4 tsp salt
1 tsp ground cinnamon
1/2 tsp allspice
1/4 tsp nutmeg
1/8 tsp ground ginger
1/3 Cup (67g) packed brown sugar
2 Tbsp (25g) granulated sugar
1/3 Cup (80ml) vegetable oil or melted butter
1 large egg, room temp
1/2 Cup (125g) canned pumpkin puree
1/2 tsp pure vanilla extract

INSTRUCTIONS
1. Preheat the oven to 350ºF (177ºC). Grease and line three 4-inch cake pans or one 6-inch cake pan.
2. In a medium bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, cinnamon, allspice, nutmeg, and ground ginger. Set aside.
3. In a separate medium bowl, add the brown sugar, granulated sugar, vegetable oil (if using melted butter in place of the oil, cool it for 5-10 minutes prior to adding here), egg, pumpkin puree, and vanilla extract. Whisk together until uniform, then add the flour mixture and whisk until smooth.
4. Pour the batter evenly between the prepared cake pan(s). If using 4-inch cake pans, bake for 22-26 minutes. If using a 6-inch cake pan, bake for 25-30 minutes. Cool completely before frosting (full recipe with cream cheese buttercream is linked in my bio!)

#pumpkincake #smallbatchcake #minicake #creamcheesefrosting #fallbaking
TOP 10 FALL CAKES 🍂 These are not only MY favorite TOP 10 FALL CAKES 🍂 These are not only MY favorite Fall cake recipes, they’re yours too! 🥰

Comment “FALL” and I’ll send you all of the cake recipes shown here and all 36+ of my favorite Fall baking ideas – classic cakes like pumpkin cake with cream cheese frosting, spice cake, and cranberry orange cake, more complex flavor combinations like chocolate pecan pie cake with salted caramel and apple crisp cake, and cozy recipes like no-bake pumpkin cheesecake, homemade salted caramel, and my favorite brown butter chocolate chip cookie bars. 

https://sugarandsparrow.com/fall-baking-recipes/

#pumpkincake #applecake #fallcake #cakeinspiration #cakeideas
The BEST pumpkin cake with cream cheese frosting 🧡 The BEST pumpkin cake with cream cheese frosting 🧡 this pumpkin layer cake is easy to make, perfectly spiced, so moist, irresistible with cream cheese frosting, and uses the ENTIRE 15oz can of pumpkin (no awkward leftovers!). Top it with pretty piped pumpkins to make it extra cute 🥰

Comment RECIPE to get the full recipe (with frosting + cake decorating tutorial) or find it linked in my bio and at https://sugarandsparrow.com/pumpkin-layer-cake-recipe/

INGREDIENTS
2 Cups (265g) all-purpose flour
2 tsp baking powder
1 tsp baking soda
1 tsp salt
2 tsp ground cinnamon
1 tsp allspice
1 tsp nutmeg
1/2 tsp ground ginger
1 Cup (200g) packed brown sugar
1/2 Cup (100g) granulated sugar
1 Cup (240ml) vegetable oil or melted butter
4 large eggs, room temp
15 Oz (425g) canned pumpkin puree
2 tsp pure vanilla extract

INSTRUCTIONS
1. Preheat the oven to 350ºF (177ºC). Grease and line three 6-inch or two 8-inch cake pans.
2. In a medium bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, cinnamon, allspice, nutmeg, and ground ginger. Set aside.
3. In a separate large bowl, add the brown sugar, granulated sugar, oil (if using melted butter in place of the oil, cool it for 5-10 minutes prior to adding here), eggs, pumpkin puree, and vanilla extract. Whisk together until uniform, then add the flour mixture and whisk until smooth.
4. Pour the batter evenly between the prepared cake pans and bake for 32-36 minutes, until a toothpick inserted comes out clean or with just a few moist crumbs. Cool the cakes completely to room temp before frosting!

#pumpkincake #creamcheesefrosting #layercake #cake #fallbaking

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