Tag: wilton

A Guide to Coloring Buttercream Frosting

how to color buttercream frosting with color gels

I think one of the coolest things about cake is how artistic it can be, and a big part of that comes from the freedom to create any buttercream color you could possibly imagine! In fact, when planning out my cakes I love to nerd out on the color palette and get a real thrill when the colors turn out exactly how I pictured. As with anything, getting my buttercream shades just right has come with tons of practice and finding products I love to help make it happen. 

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How to Crumb Coat Cakes (and Why it’s Important)

How to crumb coat cakes

In the cake making process, you might be tempted to skip ahead to your final coating of frosting after you fill and stack your cake layers. If you’re a perfectionist though (like I am, to a fault), it’s so worth it to go the extra mile and crumb coat your cake. Not only will this prevent crumbs from getting into your final layer of frosting, it also helps to create a stable foundation for your final layer of frosting. In fact, if you’ve ever wondered how to get a super smooth buttercream finish, crumb coating is one of the essential steps. 

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How to Level and Torte Cake Layers

how to level and torte cake layers

Whether my cake layers come out of the oven with a domed top or a flat one, there’s one step I never miss once those cakes are cooled: torting the layers. Torting is a fancy word for leveling, and the process ensures that any domes get chopped off and any difference in height between layers is eliminated. Perfectly level layers not only make for the most picturesque cake slices, they also ensure that your cake is more level overall when frosted. In my humble opinion, it is a must

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Colorful (Edible!) Easter Egg Cake Toppers Tutorial

Easter Egg Cake by Sugar and Sparrow

Even though Easter isn’t all about colorful eggs, they became such an iconic symbol of the holiday. So much that when Wilton asked me to create a cake project for their Easter campaign, eggs were the first thing to come to mind! Imagine my delight when I browsed through Wilton’s online shop and found the perfect silicone mold to make these Easter egg cake toppers. With a little painterly inspiration, some colorful Candy Melts, and a little cake pop filling, these cake toppers are so festive and fun to make!

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Buttercream Terrazzo Cake Tutorial

buttercream terrazzo cake by sugar and sparrow

Terrazzo patterns seem to be everywhere these days, and I am all for it. These pretty mosaic prints were originally popularized in the early 1900’s as a trendy floor tile design. Nowadays you’ll find terrazzo prints on walls, ceramics, furniture finishes, and all the things. I’ve been dying to incorporate it into a cake design for awhile now, so when JOANN asked me to create a project for National Craft Month I knew it was the perfect time to make my terrazzo cake dreams come true! I stocked up on some essential Wilton supplies and got right to work on this beauty.

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3 Ways to Make Fondant Decorations with a Tasty by Wilton Kit

fondant cake decorations on buttercream cake by Sugar and Sparrow

I’m a buttercream cake lover through and through, but when it comes to making handmade decorations and cake toppers, fondant is my jam. It’s essentially like playdoh (but edible!) that you can paint, cut into shapes, and mold into all sorts of intricate designs! So when JOANN sent me one of their new Tasty by Wilton: Fondant Skills 101 Kits, I got really excited to see what I could create with it. Spoiler alert: I had a lot of fun with this kit!

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DIY Sprinkled Number Cake Toppers Tutorial

DIY number cake toppers with sprinkles

Knowing how to make number cake toppers is a skill that has come in handy over and over again. They’re so essential for birthday cakes and important anniversaries, and I even recently whipped them up to ring in 2020 (Happy New Year, by the way)! They only take about 20 minutes from start to finish, which is totally ideal for those times you need a last minute cake topper that looks super professional and fun. They’re pretty much guaranteed to add a little more joy to your cakes!

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Dia De Los Muertos Spiderweb Cupcakes

Dia De Los Muertos spiderweb Cupcake tutorial

When it comes to spooky sprinkles, SprinklePop is killing it. They’ve got the perfect collection of Halloween and Fall-themed sprinkles, and I’ve gotten to create some amazing projects with them in the past (my fave being this scary Monster Mashup cake!). This year I got the chance to play with their Dia De Los Muertos mix, and I fell so in love with the little sugar skulls that come in the mix. Paired with a festive color scheme and some piped Candy Melt spiderwebs, they look downright amazing on these cupcakes:

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Halloween Candy Corn Cake Tutorial

candy corn cake by sugar and sparrow

When it comes to Halloween, Candy Corn is one of the most iconic treats of all. Fun-sized candy bars might be tastier (in my opinion), but nothing beats Candy Corn when it comes to looks! As I perused the aisles of my local JOANN store looking for the perfect Halloween cake inspiration, the bag of those little yellow, orange, and white kernels sitting on the shelf made a light bulb go off in my head. They gave me the perfect inspiration for this non-spooky, yet festive cake design:

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How To Create Striped Buttercream Cakes With A Cake Comb

striped cake tutorial

Ever since I picked up this set of Wilton Cake Combs from my local JOANN, I have been absolutely obsessed with making striped buttercream cakes. Before cake combs became part of my life, I was getting the striped buttercream look using piping bags, but my hands aren’t the steadiest so I’d always end up with stripes that were uneven and a bit wonky. Being the perfectionist I am, I’ve been loving how these cake combs do all the hard work of creating perfectly spaced stripes for me! And after a few rounds with them, I’ve learned all the secrets of ensuring flawless buttercream stripes, every time. 

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